A photo a day #2

Went out for dinner with my mum to Pizza Express tonight as we had a 2 courses and a glass of wine for £10 each voucher. Bargain :)

K x

A photo a day #1

I'm going to make a challenge to take at least one photo a day. I love photos, but sometimes when things are busy you forget to capture moments or beautiful things.

Today's photo is of an old door near the 17th century library in my town. Instagrammed it up and here you go!

Excuse my french but I'm in France

So, it's been a while. Life has been pretty hectic as of late. Remember in my last post I mentioned about trying to get work experience? I've now got a 3 month internship starting at the end of July. Really excited :) just waiting for the paperwork to come through in the post at the moment.

Now I've got my work experience sorted, uni work is craaaazy. Been putting out requests for apparel suppliers to make "my" product (I'm doing a masters in buying, in case you were wondering why I would do that)... really hoping I get a response soon. Need to get this report finished.

I'm going to start doing reviews of products soon I think. I've never thought of myself as someone who's really interested in beauty blogging but it's only just clicked that alot of the blogs I read, focuse heavily on beauty. I'm particularly obsessed with model's own nailpolish and I'm trying to get into a skincare routine (prevent the wrinkles and all that) so I'll get on with those reviews asap.

K x x

~ Jacket: Vintage, T-shirt: Vintage, Leggings: H&M,

Bag: Vintage COACH

Creme egg croissant

As frequent Daily Mail website checkers, me and my cousin often point each other in the direction of articles. We both love creme eggs (who doesn't right?!) so she forwarded me the link to this recipe: creme egg croissants.

The recipe is abit more of a palava than the one I did but it's still the same difference. Only realised today that I had read the article wrong in the first place so that's why I used bought croissants instead of puff pastry.

So here's all it took:
1) Turn the grill on
2) Open the croissant
3) Cut the creme egg into 4 bits
4) Place in the croissant and place under the grill
5) Don't leave under for more than a few minutes (I did this and burnt it)

I admit my presentation isn't the best, but the croissant was so yummy :)
Definitely give it a go!

K x x

Hey, I heard you were a wild one

Hey guys,

So I've been slightly MIA recently... ok, maybe very MIA. I'm going to get back into the swing of things now and start blogging regularly. I've been super busy lately with a million things plus trying to get work experience so I can get a job... it's not easy bugging people all the time!

It's my Birthday next week and I'm asking for an SLR camera. Can't decide between getting a standard big SLR camera or the compact camera size ones which have big lenses. Does anyone know much about cameras and good makes etc? If so, please let me know :)

K x x

P.s - does anyone know what speedy my bag is? My gran was having a sort out and my aunty spotted the bag covered in dust, and asked if I could have it. So I now have a Louis Vuitton :) I was wary at first that it wasn't real as my gran didn't remember much about the bag, but after stalking online what features is needed for a bag to be real/fake... it's real. I just need to get a dustbag now... hopefully if I rock up to an LV store with one they'll be able to help me out.

~ Jacket: vintage, Top: Urban Outfitters, Jeans: Levi's,

Bag: vintage Louis Vuitton ~